Download PDF Economical Cookery (Classic Reprint)

[Download.Qu2F] Economical Cookery (Classic Reprint)



[Download.Qu2F] Economical Cookery (Classic Reprint)

[Download.Qu2F] Economical Cookery (Classic Reprint)

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[Download.Qu2F] Economical Cookery (Classic Reprint)

Excerpt from Economical CookeryThe present volume has been prepared with great care; every recipe has been tested and tried, and will be found to meet the requirements of housekeepers of all classes. Young housewives who are novices in the culinary art will find it of service as a book of reference, while older house mothers who are experts, and who have been cooks for years to their family circle, may discover in its pages some helpful hint or serviceable recipe hitherto unknown. I have confined my attention strictly and exclusively to Economical Cookery, for I believe it is in this direction that improvement is chiefly needed. I have not sought to furnish an array of dishes requiring in their preparation costly ingredients, and an acquaintance with the art - for cookery is an art, and a very fine art too - far beyond that which may be readily gathered from a little experience and the exercise of a little common sense.Those who have accustomed themselves to "fare sumptuously every day" would perhaps find it to their advantage to think rather less of extravagant living than they now do. It is the everyday food of everyday people which needs to be chosen more judiciously, cooked more skillfully, and served more invitingly than it now is.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. Walt Whitman: Song of Myself - DayPoems To link to this poem put the URL below into your page: a href="daypoemsnet/poems/1900html"Song of Myself by Walt Whitman/a Plain for Printing Browse By Author: P - Project Gutenberg Did you know that you can help us produce ebooks by proof-reading just one page a day? Go to: Distributed Proofreaders New Listings - Old and Vintage Cookbooks [26140] Beeton Isabella Mary Mrs Beeton's Household Management - A Complete Cookery Book London: Ward Lock & Co New Edition 8vo - over 7" - 9 BibMe: Free Bibliography & Citation Maker - MLA APA BibMe Free Bibliography & Citation Maker - MLA APA Chicago Harvard Food Timeline: history notes-pie & pastry Pastry pie crust; puff paste About pastry Food historians trace the genesis of pastry to ancient mediterranean paper-thin multi-layered baklava and filo The Food Timeline: history notes--Asian-American cuisine California rolls The California roll [aka Kappa Maki Cucumber Roll California Maki Kashu Maki] is a classic example of "American sushi" early fusion cuisine Social Science History Bibliography - Andrew Roberts Bibliography of Social Science History Joseph Hayim Abraham Uncle of Isaac Hai (Jack) Jacob 561908-26122000
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